Come and join us for Burns Night 25th January for a Scottish Themed evening including a fun quiz, scottish food menu and music
Food & Dining 
At The Pig and Whistle in Cartmel, we have a variety of menus, including a lunch menu, childrens menu and a bistro menu of which sample menus have been reproduced below. Our menus alter with the seasons sourced from our local quality suppliers. We are able to offer vegetarian and gluten-free options on request. Futhermore, for children we have a special menu (see below) and we can happily adapt our portions to suit your child's needs. Every Sunday we have a special roast on for you to enjoy. 
We also offer a selection of nibbles to tempt you Whilst you're in for a drink. 
For reservations please contact: 015395 36482  
Nibbles Menu. 
Soup of the Day (v) £4.75 
Meat, cheese and Olive platter £6.50 
Cheesy Nachos / Chilli Beef Nachos (v) £4.50 / £6.00 
Hummus (v) £4.50 
Herb & Garlic Olives (v)(gf) £4.00 
Salt & Pepper Calamari with a Sweet Chilli Dip £4.50 
Summer Salad (v)(gf) £3.50 
Chips £3.00 
Bread, Oil & Balsamic £2.50 
Sample Bistro Menu 
Soup of the Day with Crusty Bread (v)(GF*)£4.75 
King prawn, cream, chill & Garlic sauce, sour dough toast £6.95  
Squash, goats cheese & cashew tart (v) £5.95 
Smoked trout & horseradish pate, sour dough toast (GF*) £6.50 
Smoked chicken,Dijon mustard mayo (GF) £6.95 
Chicken breast, chorizo, sweetcorn, cream sauce, sauteed potatoes (GF) £13.95 
Navarin of lamb, classic dish of lamb and spring vegetables £14.50 
Sausages of the day, mash & red onion gravy £11.95 
Baked hake steak, tomato & chilli sauce herb buttered new potatoes (GF) £14.95 
Rib-eye Steak with Roasted Mushroom, Tomatoes, Caramelised Shallots and Chips (GF) £22.50 
Smoked haddock chowder, sough dough £13.95 
Mushroom & chesnut Bolognese, herb £14.95 
Confit Polrk Belly, ginger, lemon & spring onion sauce, sticky rice (GF) £14.95 
Venison burger, pretzel bun, sweet potato wedges £13.50 
Chips £3.00 Seasonal Vegetables £3.00 Side Salad £3.00 Pepper Sauce £1.95 Blue Cheese Sauce £1.95 
The Pig & Whistle Sticky Toffee Pudding with Butterscotch Sauce and vanilla Ice Cream £5.95 
Rich chocolate & rasberry mouse £5.95 
Lemon & elderflower posset £5.95 
Brulee of the week £5.95 
Selection of Ice Creams from English Lakes Ice Cream (GF) £4.50 
Selection of Cartmel Cheeses with Biscuits and Chutney for one/two £7.95/£12.95 
Breaded Chicken Goujons 
( All with a Choice of Chips or Mash & Beans or Peas ) 
Pasta with Bolognese or Tomato Sauce 
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