Come and join us for Burns Night 25th January for a Scottish Themed evening including a fun quiz, scottish food menu and music
Food & Dining 
At The Pig and Whistle in Cartmel, we have a variety of menus, including a lunch menu, childrens menu and a bistro menu of which sample menus have been reproduced below. Our menus alter with the seasons sourced from our local quality suppliers. We are able to offer vegetarian and gluten-free options on request. Futhermore, for children we have a special menu (see below) and we can happily adapt our portions to suit your child's needs. Every Sunday we have a special roast on for you to enjoy. 
We also offer a selection of nibbles to tempt you Whilst you're in for a drink!! 
For reservations please contact: 015395 36482  
Reservations via email are not accepted 
Nibbles and Tapas Menu 
Soup of the Day (v) £4.50 
Creamy, chilli and garlic king prawns (gf) £4.50 
Meat, cheese and Olive platter £6.50 
Cheesy Nachos / Chilli beef nachos (v) £4.50 / £5.50 
Breaded whitebait, sour cream & chive dip £4.50 
Hummus canapes (v) £4.50 
Herb & garlic Olives (v)(gf) £4.50 
Salt & Pepper Calamari and Sweet Chilli Dip £4.50 
Winter Salad (v)(gf) £3.50 
Chips £2.50 
Bread, oil & Balsamic £2.50 
Sample Bistro Menu 
Soup of the Day with Crusty Bread (v)(GF*)£4.50 
Creamy chilli & garlic king prawns, toasted sourdough (GF*) £6.95 
Goats Cheese and Red Onion Marmalade Tart (v) £5.95 
Crab & Smoked Salmon Stack, Rocket (GF) £6.95 
Fennel and garlic spare ribs, garlic bread (GF*) £6.50 
Cartmel valley game casserole, roasted new potatoes (GF) £12.95 
Blackened Cajun Spiced Chicken breast, Cajun sauce & basmati rice (GF) £12.95 
Sausages of the Day with Mash and Red Onion Gravy £11.95 
Hake steak, pink peppercorn & chorizo sauce, new potatoes (GF) £14.95 
Rib-eye Steak with Roasted Mushroom, Tomatoes, Caramelised Shallots and Chips (GF) £19.95 
Mixed vegetable & stilton crumble, herb buttered new potatoes(V) £12.95 
Seafood Linguini, tomato & cream sauce £13.95 
Confit Polrk Belly, Champ mash, diced pancetta, apple gravy (GF*) £13.95 
Slow Braised Minted Lamb Shoulder, Crushed New Potatoes (GF*)£14.95 
Chips £2.50 Seasonal Vegetables £3.00 Winter Side Salad £3.00 Pepper Sauce £1.95 Blue Cheese Sauce £1.95 
The Pig & Whistle Sticky Toffee Pudding with Butterscotch Sauce and vanilla Ice Cream £5.50 
Fruit Crumble with custard £5.50 
Syrup Sponge, creme anglais £5.50 
Vanilla and mixed berry panna cotta (GF) £5.50 
Selection of Ice Creams from English Lakes Ice Cream (GF) £4.50 
Selection of Cartmel Cheeses with Biscuits and Chutney for one/two £7.95/£12.95 
Breaded Chicken Goujons 
( All with a Choice of Chips or Mash & Beans or Peas ) 
Pasta with Bolognese or Tomato Sauce 
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